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A Holiday Gift Guide for Wine Lovers 2025
This holiday gift guide will have the wine lover in your life Grinch-grinning from ear to ear.
The wine cocktail comeback: 5 classic drinks to rediscover
Low-alcohol trends, nostalgia, and TikTok flair are bringing wine cocktails back to the bar. Discover these 5 classic wine cocktails making a comeback.
Purity and Purpose in Mesta: Talking Organic, Unoaked Wine with Andreas Kubach MW
Wine writer Leah Spooner sits down with Andreas Kubach MW for a Q&A to discuss the purity and passion in Mesta.
From music to wine: Deborah Cox’s new chapter with ‘Kazaisu’
Leah Spooner sits down with Deborah Cox, celebrated performer to talk music, family, and her inspiring new journey into the world of wine with her new brand Kazaisu.
Elevating a Classic Pairing with Roero DOCG and Italian Salumi
Discovering the pairing of Roero wine and Italian Salumi, an elevated take on a classic pairing.
Sister’s Run: How Elena Brooks Blends Grit and Grace
Discover how founder and winemaker Elena Brooks of Sister’s Run walks the fine line between grit and grace in her work life and how it’s reflected in world-renowned wines.
Uncork Gratitude: 7 Top Wines for Thanksgiving Under $25
Impress your guests without breaking the bank. From crisp whites to cozy reds, these 7 Thanksgiving-friendly wines under $25 offer big flavour on a budget. Whether you’re pairing with turkey, stuffing, or pie, there’s a perfect bottle waiting to be uncorked at your holiday dinner.
A Fresh Take on Tradition: Celebrating Port Wine Day with Fonseca White Port
Raise a glass to the magic of Fonseca White Port in celebration of International Port Wine Day. Includes an easy Port cocktail recipe.
Discover Chenin Blanc: The Loire’s Golden Grape and Three Appellations That Define It
Discover Chenin Blanc, the Loire’s Golden Grape and Three Appellations that Define it: Vouvray, Bonnezeaux, and Coteaux du Layon.
Between Borders and Barrels: Exploring the Taste of Tenute Tomasella
Discover this special winery, Tenute Tomasella, that lies on the border of two distinct Italian wine regions. Plus, four wine tasting reviews and pairings including a Prosecco and Friulano.
Filling in the Blanc: Discovering the Whites of Cotes du Rhone
Uncover Rhone Valley white wines worth sipping- from elegant cru selections to value Cotes du Rhone finds.
6 Must-Try South African Wines for Summer: 3 Crisp Whites and 3 BBQ-Ready Reds
6 Must-try South African wines for summer
The A.I. advantage: Why wineries are tapping into smart tech
How wineries are using A.I. and tech advantages in the vineyard and winery.
Plume: A Lifeline Amid Quails’ Gate’s Vineyard Revival
In this article, Candian wine writer Leah Spooner explores the latest from Quail’s Gate Plume line, an inspiring collaboration that upholds the winery’s quality and style.
From Niagara to the World Stage: Two Sisters Vineyards Wins Gold at Decanter World Wine Awards
Two Sisters Vineyards 2020 Eleventh Post goes from Niagara to a world stage after winning a gold medal at the Decanter World Wine Awards.
3 Rings of Sustainability
An overview of the Three Rings of Sustainability seminar from Vanwinefest looking at economic, environmental, and social responsibility in the wine industry.
Bertani: Timeless Excellence
A tasting of Bertani wine including their beloved Valpolicella and Amarone.
A Dream in Burgundy: Tasting Louis Latour’s Legacy
A once-in-a-lifetime wine tasting through Grand Cru Burgundy with Louis Latour.
Olianas and The BioIntegrale Method
Olianas Winery stands at the forefront of sustainable viticulture in Sardinia, championing the innovative Biointegrale method—a philosophy that balances biodynamic farming, respect for tradition, and modern winemaking. This article explores how Olianas integrates this holistic approach into their vineyards and cellar, culminating in the expressive and well-structured Cannonau, a true testament to Sardinia's terroir.
Sip in Style: 10 Easter Wines to Elevate Your Celebration
Ten top wines that will be sure to elevate your Easter celebrations!
